The fluffiest brioche rolls! Tastes very light, buttery and mildly sweet.
Ingredients: Wheat flour, butter, eggs, whole milk, sugar, diastatic malt powder, sea salt, sourdough starter. Baked in a 9×13 pan.
Packaged in a cardboard box with a window.
These brioche rolls take a total of 27 hours to make.
Place your order by end of day Monday for same week delivery.
The fluffiest brioche rolls! Tastes very light, buttery and mildly sweet.
Ingredients: Wheat flour, butter, eggs, whole milk, sugar, diastatic malt powder, sea salt, sourdough starter. Baked in a 9×13 pan.
Packaged in a cardboard box with a window.
These brioche rolls take a total of 27 hours to make.
Place your order by end of day Monday for same week delivery.