The Daily Crumb

Quick & easy ideas to enjoy your bread

Breakfast

  • Bowl of poached eggs topped with chili oil, herbs, and served with a slice of bread on a wooden table.

    Turkish Eggs with Whole Wheat Sourdough

  • Chilli Egg Smash on Original Sourdough

  • Open-faced avocado toast topped with blueberries, cherry tomatoes, basil, and crumbled cheese on a white plate with additional cherry tomatoes and herbs garnishing the plate.

    Avocado with feta, blueberries, cherry tomatoes, orange&chilli oil, balsamic glaze + smoked maldon salt on Whole Wheat Sourdough

Appetizers

  • A bowl of poached eggs with assorted fresh fruit, strawberries, blackberries, and blueberries, surrounded by slices of toast, bread, and crispy sesame flatbread, all on a dark platter.

    Summer Burrata Salad with Original Sourdough

  • A close-up of open-faced sandwiches on bread slices topped with slices of ham, arugula, cream cheese, and a drizzle of berry jam, garnished with fresh herbs, on a golden tray.

    Orange & plum spiced cream cheese with crispy proscuitto & blackcurrant jam on Original Sourdough

  • Tuna & Mango Tartare with Sourdough Baguette

Lunch & Dinner

  • Sandwich with grilled chicken, melted cheese, greens, on crusty bread, on a wooden serving board.

    Harissa Chicken Focaccia Sandwich

  • Close-up of a grilled sandwich with grilled chicken, lettuce, tomato, and mayonnaise on toasted bread, outdoors in a wooded area by a lake with trees, a dock, and a boat in the background.

    BBQ chicken sandwich with herby ricotta on Original Sourdough

  • Multiple plates of steak tartare topped with microgreens, cherry tomatoes, and pickled vegetables, garnished with green sauce and served on white plates on a granite countertop.

    Grilled steak on original sourdough with roasted cherry tomatoes, caramelized onion & chimichurri

  • Slices of cooked meat topped with dark berry sauce and garnished with small green herbs on toasted bread slices.

    Grilled duck with spiced cream cheese & blackcurrant jam on Original Sourdough